A shop full of souvenirs, food, clothing with special services, too.
Saddle up to a huge burger or a hearty sandwich with a visit to Hatteras Island’s Bros Sandwich Shack. Located in the central town of Avon, this casual burger joint has a polished atmosphere and plenty of filling fare to satisfy any burger or sandwich craving.
First launched as a little carry-out joint on the Beach Road in 1995, Dirty Dick’s Crab House quickly become an Outer Banks favorite. With two full-service restaurants here now, there are also two locations recently opened in Panama City, Fla. and Myrtle Beach, SC. T-shirts with depictions of the restaurant's iconic goofy guy and/or somewhat risqué sayings immediately became hot items, and now there’s a whole line of “Dirty Dick’s” merchandise. In 2001, acclaimed New Orleans chef Beany Macgregor became a partner, which explains why the menu includes such Cajun hits as chicken etoufee; shrimp, oyster or pork chop po’ boy; Creole stuffed crabs; Louisiana crawfish; shrimp Creole over cheese grits ; and for the brave, delicacies like fried frog legs and fried gator tail. There is also more standard fare like crab cakes; linguine and clams; ranch pork chops; ham and swiss Panini; and char-grilled hamburgers. All shrimp is wild-caught and fish is always fresh. If you have kids, you can’t leave without treating them to the “Shark Attack” drink that includes a small vial of grenadine (“blood”) attached to a souvenir cup of 7-Up. And to top it off, all kids’ meals are served on Frisbees they can take home with them.
A year-round restaurant, bar and gift shop.
Casual Italian eatery with delicious choices.
Indulge in an array of delicious baked goods, sandwiches, and other culinary delights with a stop at Hatteras Island’s own Muffins and Scones. Located in the heart of Avon, this unique bakery and coffee shop is a delicious destination for a quick breakfast or lunch on the go, or just a lazy morning or afternoon of lingering with a few delicious snacks to satisfy an appetite.
Oceana’s serves breakfast, lunch and dinner daily year round in Avon on Hattersas Island. For breakfast they offer Southern favorites such as sausage biscuits and gravy and chicken biscuits. Dive into tasty French toast or Belgian waffles, and choose from a variety of coffee and specialty drinks including mimosas and bloody Marys. The lunch and dinner menu is huge and eclectic with plenty of seafood, salad, pasta, sandwich and wraps selections. Enjoy quesadillas, flatbread sandwiches, burgers and delectable stuffed potatoes. Dinner entrees include grilled, blackened and fried food plus snow crab legs, and they also serve steamed and raw seafood such as mussels, shrimp and clams. There are plenty of options for meat and veggie lovers alike including pistachio encrusted goat cheese or Southwestern salads or juicy prime rib, mushroom smothered chicken and mouth watering ribs. Oceana's has a large full bar with multiple TVs, beautiful wood floors and comfortable seating.
From hearty lunches to happy hour drink specials on craft brews, Pangea Tavern truly has a little something for everyone. Located in the heart of Avon and adjacent to the Avon Fishing Pier, this cool tavern and restaurant has a varied menu that uses fresh and locally sourced ingredients to the delight of hungry locals and visitors everywhere.
When you need a fresh and custom sub sandwich your way, you can always rely on Subway. With more than 34,000 locations around the world, you no doubt have experienced this successful fast food chain and no why it’s so popular. Quality food at a great price is what customer s have come to expect from this sandwich chain.
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Avon Farmers Market
June 24th, 2025 9:00 AM - 1:00 PM -
Mustang Mornings at the Farm
June 25th, 2025 10:00 AM - 2:00 PM -
Beach Apparatus Drill
June 26th, 2025 2:00 PM
PokeBox offers fresh, quick, simple, healthy poke bowls in Nags Head. Choose your items and build your bowl. Tuna, salmon, chicken, steak, shrimp and tofu options available. Mix in your favorite veggies, sauces and toppings for the perfect poke experience. Poke (Hawaiian for "to slice" or "cut into pieces") is a traditional main dish of Hawaiian cuisine made with marinated tuna. As Poke became increasingly popular, the modern version, known as Poke Bowl, has variety ingredients and flavors arranged to customize personal preferences.