Molly Issacs of F2 Photographic Design is an award-winning photographer, to say the least. She specializes in family beach and home portraits and reunions.Internationally known, Isaacs presents an impressive list of accolades, including 2008’s “Photographer of the Year“ award, named by Professional Photographers of America. That association also chose her, among only 14 worldwide, as a recipient of the Imaging Excellence Award. In addition to working with one of the most well-known and admired photographers in history, Ansel Adams, she’s done portraits of famous people like Meryl Streep and worked with an number of dignitaries as well, including Supreme Court Justices. She has won the “Oscar” of photography - the Kodak Gallery Award - 14 times.Nevertheless, she seems unfazed by her celebrity and is as well known for her talent of putting all ages at ease as she is for her artistry and her skill at dealing with technical challenges like the ever-changing light on OBX beaches. Her desire is to bring the same world class quality found in her award-winning photographs to every portrait she creates, believing “there is no substitute for excellence.”F2’s says it focuses its philosophy on its clients - providing them with “the highest level of friendly service,” as well as excellent photographs, along with a fun and memorable experience that sparks creativity. Portrait sessions are on the beach, usually in late afternoon, and last about an hour. F2 takes reservations for sessions and puts a lot of work into preplanning. And the work is guaranteed. Call anytime for reservations or use F2’s online form.
Ginger Harvey of Ginger Snaps is a warm, friendly and nationally recognized photographer her clients say they love working with.An Outer Banks native, Ginger says she’s always been a “beach girl at heart” and feels fortunate to be back home after her studies to “live and work with the sand between my toes.” Her degrees in Studio Art and Psychology from UNC-CH are a great background for the passion she finally focused on after studying photography in Italy.Ginger’s specialty is wedding and portrait photography, but she’s also done some very nice local personality photos, like her black and white series of an Outer Banks duck decoy carver. She does a variety of portraits that include family, weddings, pets, maternity and seniors, providing casual and fun sessions that last about an hour. She offers a variety of wedding packages, either pre-designed or custom, and she includes sites from Carova to Hatteras and including Manteo (with travel fees to some areas).Photography-wise, Ginger says her goal is to “create images that incorporate a balance of candid emotion, photojournalism and hints of traditional style.”To Ginger, photography is more than a career or something she loves; it’s “who she is,” and she wants you to have as much fun during a shoot as she has. She’s available year round, and you can contact her by mail, email or phone to set up an appointment.
Kirsten Lewis Photography offers destination wedding and portrait photography for visitors in the Outer Banks. Kirsten Lewis is an award-winning photographer who has placed among the top 20 photographers in the world by Fearless Photographers.
Neil GT Photography offers wedding photography and family portraits throughout the Outer Banks. Neil GT is a husband and wife team dedicated to offering you perfect photos for your wedding.
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Avon Farmers Market
June 24th, 2025 9:00 AM - 1:00 PM -
Mustang Mornings at the Farm
June 25th, 2025 10:00 AM - 2:00 PM -
Beach Apparatus Drill
June 26th, 2025 2:00 PM
Stay, Play and Eat- Donuts, Ice Cream & Coffee Treats! Located on the Duck Boardwalk, behind Dockside Seafood, this breakfast & Dessert-Shop features treats you've never tasted before! Try the hot, made to order, donutz on a stick with more than 35 toppings! They'll melt in your mouth! Or try the Gluten-Free Donuts; limited quantities, daily. Plus, try any or all of the 9 flavors of homemade tastefully twisted soft serve. Frozen yogurt, sorbets, sherbet, hand dipped and homemade ice cream flavors. Unique coffees, sodas and espresso that will satisfy the whole family. Mix-and-match nostalgic candies and much more. Bring the carnival to your mouth and eat it like nobody’s watchin’! Donutz-On-A-Stick- where visual stimulation meets taste bud overload! Carnival Treats at the Beach—With Flavorful Creations and Allergy-Friendly Options, Donutz on a Stick Serves Up Sweet Treats for Everyone David and Stephanie were not always in the business of carnival confections. In fact, Stephanie was a fitness instructor and David worked in the computer field. But he loved donuts and she loved ice cream, and when they saw an opportunity to bring their favorite treats to beachgoers, they jumped on it. In 2014, the couple opened their first Donutz on a Stick—a family-run, family-friendly dessert shop on the boardwalk. They quickly realized that in order to serve everyone, they would need to get creative. “We had a family who would come in, and one of the little boys would have to wait by the door because of his gluten allergy,” David says. “That didn’t sit well with us. We wanted everyone to come under the same roof no matter what kind of allergies they had. And we continue to work towards that goal.” The Williams’ daughter Desireé spent six weeks experimenting until she created a gluten-free donut that was totally safe and delicious. Gluten-free donuts are now a huge part of the business, with more than 1,000 being served each day, just out of the Duck location. But you will want to call or stop by to reserve them in advance. The Williams’ other three children, David, Justin and Christian, have all invented menu items as well, such as Christian’s donut milkshake, which features hot and fresh cooked donuts blended into a milkshake with another donut on top making it picture perfect. While all the Williams have created menu items, the most popular pick—the donut sundae—was actually a happy accident. “We were being featured in a local magazine and we could only have one photo for the article,” David says. Since both ice cream and donuts were equally popular, “we built the donut sundae for the photo and we discovered after the photoshoot that it tasted amazing. It was completely serendipitous.” The Williams family is constantly creating and improving upon their recipes. At the heart of it all is a desire to see everyone come in and enjoy an experience together. They want to bring the carnival to your mouth. “No matter how busy we are—even if there’s a line down the boardwalk—every customer gets that engagement and service from us,” they say. The family has since opened a second location in the Hampton Roads, Virginia area.
