2025 Sandwiches Guide

A casual waterfront eatery with delicious deli meats and cheeses. Poor Richard's includes a pub with liquor, draft and bottled beer a well as wine. They also offer entertainment. 

Enjoy an easy-going breakfast before hitting the beach, or load up on fresh bread, desserts, and other treats to enjoy at the vacation rental home or hotel with a visit to this Kill Devil Hills destination that is brimming with fresh aromas and plenty of great taste. Proof Bakery is a fantastic source for freshly baked bread, pastries, and hot sandwiches, and with daily specials and plenty of variety, there’s always something new to discover with every delicious visit.

Red Drum Tap House has become a Nags Head tradition for locals & visitors alike. For over 10 years, we’ve offered a hearty fare in a casual & relaxed atmosphere complimented by a great selection of 18 micro and domestic beers on tap. Locally owned & operated, we provide only the freshest local seafood steaks, ribs, and much more for the whole family.

For more than 15 years, Red Sky Cafe restaurant in Duck, NC, has been delighting locals and visitors with fresh, creative meals that highlight local Outer Banks seafood, poultry, beef, duck and more. The owner and chef, Wes Stepp, has more than 30 years of culinary experience and is well-known locally and throughout the Hampton Roads area of Virginia. Chef Wes and his team serve up beautiful, generous portions in the casual atmosphere of this Outer Banks restaurant. And, while no one leaves hungry, Chef Wes is also renowned for his attention to a healthy lifestyle that encourages, as its centerpiece, a focus on whole, fresh and locally sourced food. Locals know that if they want to eat well without the guilt, Red Sky is the place to head. Conveniently located beside Carolina Designs in downtown Duck, the year-round restaurant offers a dynamic menu, as well as nightly chef specials fit to delight even the pickiest of palates!

You'll have to peer behind the huge Russian olive hedges to find this popular OBX eatery, tucked away in a renovated and cedar-shaked historic home in the heart of Duck. Open since 1995, Roadside Bar and Grill says the locals will tell you it's "one of the finest establishments on the beach," and it boasts "great southern food and great times." In addition to seven tables in the downstairs dining room and three booths in the upstairs bar and grill, a patio provides plenty of space for outdoor dining and offers live original jazz and acoustic on many evenings during the season. As a delightful addition to Roadside’s cozy décor, there are colorful, artistically recycled windows brightening the walls and deck.Roadside’s dinner specialties include several dishes made with a variety of local, fresh seafood, as well as Maple Leaf Farm’s duck breast, a vegetarian Vegetable Napoleon and Roadside’s own special salad with pistachios and homemade raspberry vinaigrette. On the lunch menu are rare finds like pan-seared salmon filet salad, shrimp & grits and meatloaf with mashed potatoes and gravy. Another specialty, Roadside’s pulled pork barbecue is made on site with its own homemade sauce. Other popular standbys you'll see advertised on the marquee are "Juicy Burgers, Great Salads and Veggie Subs.”

Offering full lunch and dinner menus with American and seafood fare and cocktails. Voted best deck dining on the beach. Relaxed and family friendly atmosphere. The spectacular view from Rundown Café’s newly renovated upstairs Hula bar deck is unrivaled on the beach. The restaurant offers seating on the deck, as well as more intimate seating inside either the upstairs bar or more family oriented downstairs dining room.  

Sal's Pizza sells New York style pizza by the slice, whole pizza pies, hot Italian subs and hearty pasta dishes. 

Take a break from a day at the beach or the adjacent Sea Scape Golf Course with a visit to this Kitty Hawk restaurant where local flavor and homegrown specialties are always on the menu. The Sandtrap Tavern is a fun and casual destination for visitors of all interests, from folks who want to dive into a big breakfast or lunch, to patrons who want to catch the big game and enjoy a cold drink with this tavern’s seven big screen TVs, and extensive local and regional wine and beer selections.

Browse from store to store under covered porches and a grove of shady live oaks! Along the meandering Duck Road that runs through the village of Duck, NC, you’ll find the Scarborough Lane Shoppes, a collection of cool clothing boutiques and restaurants, shops that help you make your house a home, fun food stores, a place to relax, to taste and buy wine and craft beer, art to express your taste in living and jewelry to express yourself.Outer Banks shopping aficionados know that Scarborough Lane Shoppes puts them in Duck NC Shopping Central where they can find…well, practically anything they want. Browsing from store to store is comfortable under the covered porches that connect the shops, no matter what the weather. So, when the sun’s too hot or the rain is pouring (the best Outer Banks shopping days, by the way!), Scarborough Lane is the place. And, when it’s time to take a pause, or if you’re simply starving, two of Duck NC’s most-liked restaurants are right here.   Also on this site is our Specials sections where Outer Banks shopping experts know they can get valuable coupons and learn about the offers from each of our stores. If you’re not familiar with the area, you can go to our Directions tab to see a map and get oriented to the lay of the land for Duck, NC.

A combination mini-lunch counter and ice cream shop, Scoops offers a break from shopping with homemade ice cream, cold drinks and sandwiches. The ice cream, with 34 flavors, really is homemade, and is available ---of course --- by the scoop in cones, or in sundaes, smoothies, shakes, malts and floats. There’s not a whole lot of food available, but it’s got the basics that will fill your stomach and taste good. Sandwich choices include turkey and cheese, grilled cheese with ham and peanut butter and jelly. There are also burritos and hot dogs.  Enjoy your meal and/or your treat outside at one of the small tables lining the covered top deck. If you time it right, you’ll be able to savor a gorgeous sunset over Jockey’s Ridge, which is directly across the street. 

Located at Oregon Inlet in Nags Head, Sea Chef Dockside Kitchen serves up fresh, flavorful seafood with a side of waterfront charm. This chef-driven, locally owned restaurant celebrates the coastal bounty of the Outer Banks with a menu full of bold flavors, creative dishes, and laid-back vibes.

Tucked away in the heart of Kill Devil Hills, Sea Level Coffee and Kitchen is a cozy, feel-good café where great coffee, fresh food, and friendly vibes come together. Whether you’re kicking off a beach day or looking for a relaxed spot to unwind, this locally loved gem serves up everything you need to fuel your Outer Banks adventures.

Out on the golf course and need a quick bite to eat? Seascape Bar and Grill offers a great menu at reasonable prices for any amateur or pro golfer on the turn. The bar and grill serves both breakfast and lunch everyday of the week. 

Located in Nags Head, Shaka’s Beach Bar & Grill is a laid-back tropical hangout where beach vibes meet bold flavors. With its breezy outdoor patio, surf-inspired décor, and island-style cocktails, Shaka’s is the perfect place to unwind after a day in the sun.

Enjoy an easy-going breakfast or lunch on the go with a stop at this casual eatery and takeout destination that’s conveniently located in a small shopping center in the heart of Kitty Hawk. Sharky's OBX Grill is a great spot for a filling meal in between beach trips or Outer Banks explorations, with a short but sweet menu that offers a little something for everyone in a hungry crowd.

The colorful Shipwrecks Taphouse & Grill is a crowd-pleasing destination in the heart of Kitty Hawk which features a lengthy menu of lunch, dinner, and drinks that is sure to please everyone in the crowd. Expansive and inviting, Shipwrecks Taphouse & Grill is a fun spot for a big and filling meal, as well as a casual destination to enjoy a cold drink and cap off another great day of enjoying the Outer Banks.

Sometimes you want a whole pizza, sometimes you just want a slice. Thankfully with Slice Pizzeria, you’ve got plenty of options. This popular dine in and take out restaurant serves up some of the tastiest pizzas you can experience on the beach, all made with fresh ingredients so that you can taste the quality.

SmacNally’s Raw Bar & Grill boasts the “best damn burger in Ocracoke” and “Food so good, it’ll make ya wanna smack yo mama.”Located right on Silver Lake in the heart of Ocracoke Village, it’s a place that’s all about fun and good food, with an added bonus of beautiful sunsets, lake views and live entertainment during the season.The burgers on which the restaurant banks its reputation feature a half pound of grilled Angus beef on a toasted bun with cheese and/or bacon toppings and Smacnally’s famous curly fries. Along with this basic burger, the grill serves several specialty versions, including  BBQ, Chili, Cajun and even a pesto, tomato and provolone burger. And you can get all the same flavor choices with chicken instead.SmacNally’s seafood selection includes grilled or fried fresh-catch fish sandwiches or dinners, buttered shrimp and beer-battered fish ‘n’ chips.  Also available are the typical pub appetizers - with great ratings on the onion rings - a kids menu, beer and wine.SmackNally’s gets high ratings online for its atmosphere, good food, cold beer and especially its friendly service. The restaurant welcomes take-out orders as well.

Painted in bright primary color stripes, this little ice cream & food stand on the Beach Road has a long history in Nags Head. Until 1954, it was located near the spot where a kid-sized castle still stands at Jockey’s Ridge. Depending on the direction of the wind, the castle disappears under sand for years at a time, and then re-emerges. That may explain why Snow Bird was moved to a less volatile area on the west side of the Beach Road. It’s easy to see the reason the stand has stood the test of time: It’s perfect for getting a quick meal or cool ice cream treat when you're going to and from the beach, with no worries about your sand-covered attire and bare feet.  And it’s open late to satisfy last-minute munchies. The menu is surprisingly complete for an ice cream stand, including appetizers like grilled veggies and wings; baskets of corn dogs, clams, shrimp or chicken with fries; a variety of hotdogs and burgers; and wraps or sandwiches. Ice cream, of course, is offered in all its favorite ways: waffle cone or cup; milkshakes,floats, malts and flurries; and a variety of sundaes. There is also a kids' menu. 

Located directly across the street from Jockey’s Ridge on one side, and the ocean on the other, Sooey’s is a good casual place to stop for a bite and take in the view. It offers hickory smoke BBQ pork, beef, chicken, ribs and seafood, and one side even sells ice cream and Italian ices. Appetizers include buffalo wings, beer battered onion rings and a basket of cornbread or hushpuppies. Sides are good Southern offerings like collards, mac ‘n’ cheese, cole slaw and fried okra.  Meals can be in the form of a sandwich or a platter, with choices ranging from hand pulled pork or chicken BBQ to Southern fried chicken to crabcakes to a half rack of ribs. Menu choices can be eaten inside or made to go. There are tables inside, but if the weather permits, sitting outside at the shaded picnic tables, or upstairs on top of the roof, is the best way to enjoy the meal. Sooey's also offers catering service year-round. 

South Beach prepares unique and fresh sandwiches, wraps, salads, and bowls, with separate gluten free and vegan menus. To Go, Catering and Delivery. Beach Delivery. Beer and Wine Delivery. Family owned and operated, serving the Outer Banks for 30 years.

South of KDG in Nags Head is a vibrant, chef-driven eatery that brings bold American and Latin flavors and creative coastal cuisine to the Outer Banks. A stylish spinoff of the beloved Kill Devil Grill (KDG), this fresh new spot offers a playful, upscale dining experience rooted in high-quality ingredients and adventurous tastes.

Making breakfast for families visiting and living on the Outer Banks is something we've done since 1981. Our tradition of serving great breakfast: pancakes, waffles, french toast, omelets and homemade biscuits is something we take seriously. We do what we do because it makes you smile, and it makes us smile. We believe that cooking with love is the only way to go. Stop in and see for yourself!

Start your morning with a hot, made-from-scratch breakfast at Stack’em  High Pancakes. This cozy pancake house offers a variety of omelets and pancakes, as well as all your breakfast favorites. If you’re ready to eat, you’ll love Stack’em High Pancakes’ fast service. You place your order at the counter as you walk in, and then get seated by wait staff, who will bring your food out to you.

You just might overlook this gourmet deli and beach shop if you’re cruising past the Exxon gas station at milepost 8 on the Beach Road. What might look like a typical convenience store complementing the gas pumps is a sandwich and souvenir shop like none other on the Outer Banks! Locals and visitors frequent Stop N’ Shop for incredible gourmet deli-style take away sandwiches and wraps that are perfect for a beach day lunch. 

When you need a fresh and custom sub sandwich your way, you can always rely on Subway. With more than 34,000 locations around the world, you no doubt have experienced this successful fast food chain and no why it’s so popular. Quality food at a great price is what customer s have come to expect from this sandwich chain.

Most days, this restaurant along the Roanoke Sound is bustling, with vehicles spilling out of the parking lot into the street.  With an outdoor gazebo and views of gorgeous sunsets nearly every evening, Sugar Creek is a popular destination to enjoy fresh Outer Banks seafood for lunch or dinner. Formerly RVs Restaurant, the owner had worked at RVs for 22 years before buying the business. Since then, the restaurant has doubled in size, with a new dining room for large groups and a new bar. A new dining deck facing the sound was also recently added. Next door, the year-round Sugar Shack Seafood Market offers fresh seafood to go, or to eat inside. They’ll even deliver in the area in one of two refurbished VW Beetles! At the main restaurant, shrimp, crab, tuna, scallops and clams are served in all the favorite varieties ---fried, steamed, broiled or grilled.  Oysters are also served in season.  Other choices include beef, chicken, pork and pasta dishes.  There is also an extensive selection of appetizers, salads and soups, a childrens’ menu and some yummy desserts to top off the meal.

Sunset Grille & Raw Bar brings the Carribbean and New Orleans to the Outer Banks with its wide variety of spicy seafood dishes, its tropical setting with Tiki Bars and its Cajun style chicken, fish and burgers.The Sushi Bar opens every day at 4 pm, offering 17 varieties of seafood and veggie rolls, and the Tiki Bars are open late night, with live entertainment during the season and karaoke on fall weekends. Breakfast is served until 11 am, and for lunch there are seafood baskets and a variety of specialty sandwiches, enhanced by flavorings of Jamaican and Carribbean jerk, mango mayos and Calypso Barbeque sauce. Along with Sunset’s island-style burgers is a vegetarian version, made with spicy black beans.The dinner menu offers an ample choice of grilled or fried seafood and steak entrees, along with the very popular Lump Crab Macaroni and Cheese and vegetarian choices. Available for both lunch and dinner, Sunset’s Raw and Steam Bar serves shellfish and lobster separately or in combos, and also on both menus is the restaurant’s award-winning, creamy-style Clam Chowder, voted the best on the OBX.For a perfect completion to your meal you might like to linger over a slice of Sunset’s luscious homemade key lime pie or dive into its Chocolate Bomb mousse while sipping on one of its specialty liqueur coffees.Sunset also provides catering for special events and business occasions. The restaurant closes from October to March, and has an altered fall schedule. It also opens back up for a week during both Thanksgiving and Christmas holidays.

Big on breakfast and homestyle cooking in a family-style restaurant.

Dive into an easy meal to enjoy on the beach or at home with a visit to this deli and eatery that has plenty of options for everyone in the family. Ten O Six features a lengthy list of homemade breakfast and lunch items, as well as big feasts to enjoy at home or at a special event, and as a result, it’s an all-encompassing destination for Outer Banks cuisine that is conveniently located along the Beach Road in Kill Devil Hills.

The Carolina Club is located on the mainland of Currituck County, just minutes from the Outer Banks beaches.  With a beautiful par-3 island green signature hole, fun layout, and superb bentgrass greens that have been rated as some of the finest putting surfaces in the Southeastern US, the Carolina Club is sure to provide a memorable Outer Banks golf experience.  After your round, be sure to visit 'Tuckers Bar & Grille located in the clubhouse.  Enjoy a delicious burger and an ice cold beverage in a relaxing, casual atmosphere.  Serving breakfast, lunch, and dinner (seasonally), 'Tuckers is proud to be a locals' favorite.  

Dive into a hearty breakfast or a classic southern lunch of fried chicken with all the fixings at this distinctive Corolla restaurant that is always a crowd-pleaser. The Chicken Coop Country Diner is a fun and friendly destination in the heart of the northern Outer Banks that can easily appease any sized appetite, and any budget, with every meal.

The Dunes Restaraunt is a favorite local restaurant that’s been in business since 1982 and focuses on local, southern cooking. It has embraced the local food movement, and always tries to use local seasonal produce, regionally sourced eggs (we use a lot!) and fresh Outer Banks seafood in its dishes.

An island-style setting with a mix of fried, grilled and healthy choices. 

Start a day of northern Outer Banks explorations off right, or just enjoy a healthy drink or snack on the go, with a visit to The Juice Jar – a fun and charming little eatery in Corolla village where fresh ingredients and plenty of refreshing flavors are always on the menu.

For casual dining, The Lifesaving Station at Sanderling Inn has been a traditional favorite since 1977. The restaurant is housed in what once served as Caffey’s Life Saving Station. Decommisioned in the 1950s, it was the fifth U.S. station built south of the Virginia line and one of a string whose crews saved shipwrecked victims, their cargos and sometimes the ships from the often treacherous waters along the NC coast. Caffey’s nautical artifacts and historic memorabilia now decorate this authentic Outer Banks treasure, listed in the National Register of historic places.The restaurant serves three meals daily, with a rare breakfast menu full of old-fashioned treats, including steel-cut oatmeal, buttermilk biscuits, French toast with real Vermont maple syrup and a smorgasboard of an omelet. For lunch and dinner the Station offers a cuisine that focuses on fresh local seafood and other dishes prepared American-style, some with a Southern slant. Favorites include their signature shrimp, crab and corn chowder, daily specials and their white chocolate raspberry crème brulee for dessert. Also available are vegetarian dishes and a children‘s menu.On the second floor, the Swan Bar and Lounge offers a more relaxed setting where you can enjoy drinks, midday appetizers or a casual meal until 10 p.m. during the season. Hours for the restaurant and the bar vary in the fall and winter months. Dinner reservations are recommended.The Lifesaving Station wants its patrons to know that it prepares it dishes “in ways that celebrate the sustainable, organic, artisanal and local approach of our Southern & American producers who are dedicated to sustaining the cultures and environments that embody the places they call home.”

The SaltBox Cafe is a charming cottage-style restaurant in the heart of the beautiful Colington island (est. 2014). Come on in and meet Chefs/Owners, Randolph & Amanda Sprinkle, as they prepare for you an array of tasty eats featuring local seafood, fresh meats and produce. Enjoy Sunday Brunch, Lunch & Dinner. Open 6 days a week! *Closed on Tuesdays*

The Village Table & Tavern serves up crave-worthy fare, delightful drinks, and down-home hospitality to visitors and locals year-round on the shores of the Currituck Sound in Duck, NC. We believe that the best dining experience is always about more than just the food. While we serve creative dishes crafted from fresh, regional ingredients, we believe it’s stellar hospitality and welcoming spaces that set the scene for the most memorable meals. And that’s just what you’ll find at The Village – inspired food and drink served with a side of southern hospitality in an inviting space with the beautiful Currituck Sound as a backdrop. Conveniently located just north of the town of Duck, The Village Table & Tavern is the perfect spot to enjoy a bite to eat, a cocktail, and seasonal live music. We look forward to welcoming you to our table soon!  

Located on the edge of the Hatteras / Ocracoke ferry docks, The Wreck is a popular Hatteras village spot for a quick bite before the ferry ride, a casual meal after an Ocracoke exploration, or just an evening out with an incredible view. Featuring a well-rounded menu as well as a wide range of drinks and seasonal live music, The Wreck is a fine destination to sit back, relax, and enjoy the relaxed pace of Hatteras Island living.

A specialty gourmet market and wine shop with plenty of surprises!

With a mission to provide a meal made with fresh, natural and premium ingredients, the eatery offers a range of interesting and delicious gourmet salads, bistro sandwiches, grilled flatbreads and toasted wraps, all made with a flair for international flavors.

Located in a small shopping plaza that straddles the borders of Kitty Hawk and Kill Devil Hills, Two Roads Tavern is a gem of a destination for folks who want to relax and enjoy a cold drink and a big meal after a long day at the beach. Featuring a hearty menu that has plenty of seafood and local specialties, as well as a fun atmosphere with plenty of brews on tap, Two Roads Tavern is a hang-out spot that everyone in the crew can easily enjoy.

Visitors on the hunt for innovative fare and familiar favorites in a charming Corolla setting will find all that and more at this eatery that takes inspiration from whatever is fresh and in season. Upside Restaurant is a fun destination for drinks, dinner, and conversation, and the inviting setting with waterfront views makes it a great place to relax, feast, and recap the adventures of the day.

Watermen’s Bar & Grill boasts a “unique indoor/outdoor design” with spectacular waterfront views and a friendly staff - and “the best coffee, beers and mixed drinks on the Outer Banks.” This includes an exclusive Rum Bar with rums and rum drinks from around the world.It’s also gotten great online reviews for its dishes, which the grill promises to be freshly prepared. Along with a huge list of coffee and drinks, the menu offers a light, healthy breakfast selection, sandwiches, wraps and Mexican foods for lunch, and lots of seafood entrees and appetizers for dinner. The menu includes deserts, weekly specials and a kids‘ favorites.Featured also are wide screen TVs, internet and live music on the deck several nights during the season, along with other special, family-friendly music events like the Sky Blue Summer Concert Series, which features a week of local and national musicians.An interesting note about the restaurant’s décor is that its wood is salvaged from the original 1921 Coney Island Boardwalk in Brooklyn, New York.At Watermen’s Bar & Grill, you can get your food to go, linger long indoors or go out on the deck and enjoy great sunset views and kiteboarding activity on the sound as you sip one of Watermen’s special drinks. The restaurant is open year-round except for one month off during the winter.

Visitors staying in the tri-village communities of Rodanthe, Waves, and Salvo will be just a stone’s throw away from the unique groceries and great eats they need for a delicious Outer Banks vacation, thanks to Waves Market & Deli. This small shop and eatery features a wealth of goodies to explore, from one of the largest beer and wine selections on northern Hatteras Island to a collection of gourmet sandwiches, burgers, and other fresh fare to go, making it a one-stop shop for visitors with exceptional taste.

30 YEARS IN THE MAKING. Since the beginning, the Weeping Radish has brewed beer according to the Bavarian Reinheitsgebot Purity Law of 1516 which states that beer must be brewed using only four ingredients: Hops, Malt, Yeast and Water. No additives, chemicals or preservatives may be used. Uli Bennewitz came to North Carolina in the early-1980s and decided to open a microbrewery similar to the ones he’d left behind in Bavaria.

Established in 1976 in Nags Head, Yellow Submarine was the first eatery on the Outer Banks to offer oven-baked subs. Since then, the menu has expanded considerably to include hand-tossed pizza with fresh sauce and Philly or chicken cheesesteaks. Pizzas range from veggie to classic white, Greek, Buffalo chicken, Meat Monster and Hawaiian White. Various flavored of wings offered. Deli subs made with fresh Boars Head meats & cheeses. Located at Outer Banks Mall at Milepost 14 off the Bypass, this comfortable restaurant also offers Caesar, Greek, Buffalo Chicken and Chef salads, numerous snacks and draft beer. Want something sweet? Have some N.Y. style cheesecake. Kids menu, for dine-in only, includes chicken tenders and pizza. Delivery is available between Mileposts 10 and 21 with a minimum order of $15. 

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Donutz on a Stick

Stay, Play and Eat- Donuts, Ice Cream & Coffee Treats! Located on the Duck Boardwalk, behind Dockside Seafood, this breakfast & Dessert-Shop features treats you've never tasted before! Try the hot, made to order, donutz on a stick with more than 35 toppings! They'll melt in your mouth! Or try the Gluten-Free Donuts; limited quantities, daily. Plus, try any or all of the 9 flavors of homemade tastefully twisted soft serve. Frozen yogurt, sorbets, sherbet, hand dipped and homemade ice cream flavors.   Unique coffees, sodas and espresso that will satisfy the whole family. Mix-and-match nostalgic candies and much more. Bring the carnival to your mouth and eat it like nobody’s watchin’! Donutz-On-A-Stick- where visual stimulation meets taste bud overload!   Carnival Treats at the Beach—With Flavorful Creations and Allergy-Friendly Options, Donutz on a Stick Serves Up Sweet Treats for Everyone   David and Stephanie were not always in the business of carnival confections. In fact, Stephanie was a fitness instructor and David worked in the computer field. But he loved donuts and she loved ice cream, and when they saw an opportunity to bring their favorite treats to beachgoers, they jumped on it.   In 2014, the couple opened their first Donutz on a Stick—a family-run, family-friendly dessert shop on the boardwalk. They quickly realized that in order to serve everyone, they would need to get creative. “We had a family who would come in, and one of the little boys would have to wait by the door because of his gluten allergy,” David says. “That didn’t sit well with us. We wanted everyone to come under the same roof no matter what kind of allergies they had. And we continue to work towards that goal.”   The Williams’ daughter Desireé spent six weeks experimenting until she created a gluten-free donut that was totally safe and delicious. Gluten-free donuts are now a huge part of the business, with more than 1,000 being served each day, just out of the Duck location. But you will want to call or stop by to reserve them in advance.   The Williams’ other three children, David, Justin and Christian, have all invented menu items as well, such as Christian’s donut milkshake, which features hot and fresh cooked donuts blended into a milkshake with another donut on top making it picture perfect.   While all the Williams have created menu items, the most popular pick—the donut sundae—was actually a happy accident.   “We were being featured in a local magazine and we could only have one photo for the article,” David says. Since both ice cream and donuts were equally popular, “we built the donut sundae for the photo and we discovered after the photoshoot that it tasted amazing. It was completely serendipitous.”   The Williams family is constantly creating and improving upon their recipes. At the heart of it all is a desire to see everyone come in and enjoy an experience together. They want to bring the carnival to your mouth.   “No matter how busy we are—even if there’s a line down the boardwalk—every customer gets that engagement and service from us,” they say.   The family has since opened a second location in the Hampton Roads, Virginia area.